嶺東科技大學 |

[NT 42591] Language: 簡体中文

[NT 5480] Login

[NT 59466] Create an account

[NT 5635] Back

[NT 59884] Switch To: [NT 5556] Labeled | [NT 5559] MARC Mode | [NT 33762] ISBD

炒菜小訣竅＝The tip of stir-frying

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47261] Author:	施建瑋,
[NT 47353] Alternative Intellectual Responsibility:	郭子儀,
[NT 47351] Place of Publication:	臺北縣新店市
[NT 47263] Published:	生活品味出版：農學總經銷;
[NT 47352] Year of Publication:	2006
[NT 50960] Edition:	初版
[NT 47264] Description:	115面彩圖 : 25公分;
[NT 47298] Series:	快樂廚藝家
[NT 47266] Subject:	食譜 -
[NT 50961] ISBN:	986-7171-34-9平裝
[NT 50961] ISBN:	9789867171344平裝

炒菜小訣竅＝The tip of stir-frying
施, 建瑋

炒菜小訣竅＝The tip of stir-frying / 施建瑋著 ; 郭子儀著 - 初版. - 臺北縣新店市 : 生活品味出版：農學總經銷, 2006. - 115面 ; 彩圖 ; 25公分. - (快樂廚藝家).
ISBN 986-7171-34-9ISBN 9789867171344
食譜

郭, 子儀

炒菜小訣竅＝The tip of stir-frying
LDR:00544nam0 2200181 450 001 169244
009 00157830
010 0 $a 986-7171-34-9 $b 平裝 $d 新臺幣299.0
010 0 $a 9789867171344 $b 平裝
100 $a 20100306d2006 y0chiy09 e
101 0 $a chi
200 1 $a 炒菜小訣竅＝The tip of stir-frying $f 施建瑋著 $g 郭子儀著
205 $a 初版
210 $a 臺北縣新店市 $d 2006 $c 生活品味出版：農學總經銷
215 0 $a 115面 $c 彩圖 $d 25公分
225 $a 快樂廚藝家
510 $a The tip of stir-frying
606 0 $a 食譜 $3 917
681 $a 427.1 $b 8475
700 0 $a 施 $b 建瑋 $4 著 $3 123638
701 0 $a 郭 $b 子儀 $4 著 $3 67716
801 0 $b 嶺東科技大學圖書館

[NT 59758] based on 0 [NT 59757] review(s)

[NT 42818] Items

1 [NT 46296] records • [NT 5501] Pages 1 •
1

[NT 5000115] Inventory Number

[NT 7898] Location Name

[NT 7947] Item Class

[NT 33989] Material type

[NT 43385] Call number

[NT 5501238] Usage Class

[NT 45600] Loan Status

[NT 48088] No. of reservations

[NT 52971] Opac note

[NT 46641] Attachments

237102

總館A區4F

一般流通

一般圖書

427.1 8475

一般使用(Normal)

[NT 41737] On shelf

0

1 [NT 46296] records • [NT 5501] Pages 1 •
1

[NT 59725] Reviews

[NT 59886] Add a review [NT 59885] and share your thoughts with other readers

Export

[NT 5501410] pickup library

[NT 48336] Change password

[NT 5480] Login