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Political gastronomy : food and authority inthe English Atlantic world

[NT 42944] Record Type:	[NT 8598] Electronic resources : [NT 40817] monographic
[NT 47348] Title Information:	food and authority inthe English Atlantic world
[NT 47261] Author:	LaCombeMichael A,
[NT 47356] Secondary Intellectual Responsibility:	Project Muse
[NT 47351] Place of Publication:	Philadelphia
[NT 47263] Published:	University of Pennsylvania Press;
[NT 47352] Year of Publication:	c2012
[NT 50960] Edition:	1st ed.
[NT 47264] Description:	1 online resource (240 p.).
[NT 47298] Series:	Early American studies
[NT 47266] Subject:	Indians of North America - First contact with Europeans -
[NT 47266] Subject:	Indians of North America - Food -
[NT 47266] Subject:	Colonists - Attitudes - North America -
[NT 47266] Subject:	Food - Political aspects - North America -
[NT 47266] Subject:	Great Britain - Colonies - America -
[NT 47266] Subject:	Great Britain - Colonies - America - 17th century -
[NT 47266] Subject:	North America - History - Colonial period, ca. 1600-1775 -
[NT 51458] Online resource:	http://muse.jhu.edu/books/9780812207156/
[NT 47265] Notes:	Includes bibliographical references and index
[NT 50961] ISBN:	9780812207156electronic bk.
[NT 50961] ISBN:	9780812244182hbk.

Political gastronomy : food and authority inthe English Atlantic world
LaCombe, Michael A

Political gastronomy : food and authority inthe English Atlantic world / Michael A. LaCombe - 1st ed.. - Philadelphia : University of Pennsylvania Press, c2012. - 1 online resource (240 p.).. - (Early American studies).
Includes bibliographical references and index.
ISBN 9780812207156ISBN 9780812244182
Indians of North AmericaIndians of North AmericaColonistsFood -- First contact with Europeans -- Food -- Attitudes -- Political aspects -- North America -- North America

Political gastronomy : food and authority inthe English Atlantic world
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