• 炒菜小訣竅=The tip of stir-frying
  • Record Type: Language materials, printed : monographic
    Author: 施建瑋,
    Alternative Intellectual Responsibility: 郭子儀,
    Place of Publication: 臺北縣新店市
    Published: 生活品味出版:農學總經銷;
    Year of Publication: 2006
    Edition: 初版
    Description: 115面彩圖 : 25公分;
    Series: 快樂廚藝家
    Subject: 食譜 -
    ISBN: 986-7171-34-9平裝
    ISBN: 9789867171344平裝
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