• 百變咖哩粉:53道主廚親授創意料理 = Curry powder cooking book
  • Record Type: Language materials, printed : monographic
    Paralel Title: Curry powder cooking book
    Author: 奈爾善己,
    Secondary Intellectual Responsibility: 李友君,
    Place of Publication: 臺北市
    Published: 臺灣東販發行:聯合發行總經銷;
    Year of Publication: 2014
    Edition: 初版
    Description: 139面彩圖 : 21公分;
    Series: 精緻美食
    Subject: 食譜 -
    ISBN: 978-986-331-470-7平裝
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