飲食 - 營業

咖啡店5日通 by: 祝文欣 (Language materials, printed)

蔡瀾食單．中國篇 by: 蔡瀾 (Language materials, printed)

蔡瀾食單．日本篇 by: 蔡瀾 (Language materials, printed)

台中新潮哈燒美食：台中勁酷「食」大話題 by: 維笑小O (Language materials, printed)

餐飲概論＝Management and practice of foods and beverages by: 沈松茂 (Language materials, printed)

台灣美食王：好玩擱好呷.讓人不想回家 by: 劉斐青 (Language materials, printed)

小店錢滾滾：老闆和店長必須知道的賺錢祕訣100 by: 鬼頭宏昌; 歐凱寧 (Language materials, printed)

為小吃走天涯 by: 吳清和 (Language materials, printed)

饕族新樂園 by: 翁雲霞 (Language materials, printed)

餐飲服務 = Food and beverage service by: 陳堯帝 (Language materials, printed)