Food industry and trade - Environmental aspects.

Environmental assessment and management in the food industry : life cycle assessment and related approaches by: Berlin, Johanna (1971-); Ziegler, Friederike (1972-); Sonesson, Ulf (1963-) (書目-電子資源)

Food practices in transition : changing food consumption, retail and production in the age of reflexive modernity by: Oosterveer, Peter.; Spaargaren, Gert.; Loeber, Anne. (書目-電子資源)