Menus.

Betty Crocker's great grilling : 200 tantalizing, year-round recipes by: Crocker, Betty (Language materials, printed)

Menu design 5 : marketing the restaurant through graphics by: Radice, Judi (Language materials, printed)

Betty Crocker Complete Thanksgiving cookbook : all you need to cook a foolproof dinner by: Crocker, Betty (Language materials, printed)

How to cook everything : vegetarian cooking by: Bittman, Mark (Language materials, printed)

How to cook everything : holiday cooking by: Bittman, Mark (Language materials, printed)

How to cook everything : easy weekend cooking by: Bittman, Mark (Language materials, printed)

Minutemeals 5-ingredient main dishes : creative, streamlined menus by: Garron, Miriam (Language materials, printed)

Minutemeals 3 ways to dinner : new ideas for favorite main-dish ingredients by: Righter, Evie (Language materials, printed)

Minutemeals quick & healthy : delicious, good-for-you dinners by: Garron, Miriam (Language materials, printed)

Fundamentals of menu planning by: Ware, Bradley J.; McVety, Paul J.; Ware, Claudette Levesque (Language materials, printed)