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Nanotechnology in the food, beverage and nutraceutical industries
Record Type:
Electronic resources : monographic
Secondary Intellectual Responsibility:
HuangQingrong.,
Place of Publication:
Cambridge
Published:
Woodhead Publishing Ltd;
Year of Publication:
2012.
Description:
xx, 452 p.ill. : 24 cm.;
Series:
Woodhead publishing series in food science, technology and nutrition
Subject:
Food - Biotechnology. -
Online resource:
http://www.woodheadpublishingonline.com/openurl.asp?genre=book&isbn=978-1-84569-739-6
ISBN:
9780857095657(electronic bk.)
ISBN:
9781845697396
Nanotechnology in the food, beverage and nutraceutical industries
Nanotechnology in the food, beverage and nutraceutical industries
/ edited by Qingrong Huang. - Cambridge : Woodhead Publishing Ltd, 2012.. - xx, 452 p. ; ill. ; 24 cm.. - (Woodhead publishing series in food science, technology and nutrition ; no. 218).
Includes bibliographical references and index..
ISBN 9780857095657ISBN 9781845697396
Food -- Biotechnology.
Huang, Qingrong.
Nanotechnology in the food, beverage and nutraceutical industries
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http://www.woodheadpublishingonline.com/openurl.asp?genre=book&isbn=978-1-84569-739-6
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