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The discourses of food in nineteenth-century British fiction

Record Type:	Electronic resources : monographic
Author:	CozziAnnette, 1966-
Place of Publication:	New York
Published:	Palgrave Macmillan;
Year of Publication:	2010
Edition:	1st ed.
Description:	1 online resource (x, 223 p.)ill. :
Series:	Nineteenth-century major lives and letters
Subject:	English literature - History and criticism. - 19th century -
Subject:	Food in literature. -
Subject:	Nationalism in literature. -
Subject:	LITERARY CRITICISM - European -
Personal Subject:	Dickens - Charles - Criticism and interpretation. -
Personal Subject:	Gaskell - Elizabeth Cleghorn - Criticism and interpretation. -
Personal Subject:	Hardy - Thomas - Criticism and interpretation. -
Online resource:	http://www.palgraveconnect.com/doifinder/10.1057/9780230117525
Notes:	Description based on print version record.
Summary:	"The book offers readings of discourses about food in a wide range of sources, from canonical Victorian novels by authors such as Dickens, Gaskell, and Hardy to parliamentary speeches, royal proclamations, and Amendment Acts. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, regionalism, urbanization, colonialism, and imperialism in order to discover how national identity and Otherness are constructed and internalized."--
ISBN:	9780230117525electronic bk.
ISBN:	023011752Xelectronic bk.
Content Note:	Introduction: the belly of a nation Corn kings: Disraeli, Hardy, and the reconciliation of nations Men and menus: Dickens and the rise of the "Ordinary" English gentleman "I have no country": domesticating the generic national woman "Miss Sharp adores pork": ingesting India from The Missionary to The Moonstone Blood and rum: power and the racialization of the Victorian monster Conclusion: the bill of fare-thee-well.

The discourses of food in nineteenth-century British fiction
Cozzi, Annette

The discourses of food in nineteenth-century British fiction / Annette Cozzi. - 1st ed.. - New York : Palgrave Macmillan, 2010. - 1 online resource (x, 223 p.) ; ill.. - (Nineteenth-century major lives and letters).
Introduction: the belly of a nation.
Description based on print version record..
Includes bibliographical references (p. [199]-212) and index..
ISBN 9780230117525ISBN 023011752X
English literatureFood in literature.Nationalism in literature.LITERARY CRITICISM -- History and criticism. -- European -- 19th century

The discourses of food in nineteenth-century British fiction
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