• 醬料與肉類的烹調
  • Record Type: Language materials, printed : monographic
    Author: 壽端兮,
    Alternative Intellectual Responsibility: 陳耀欽,
    Place of Publication: 臺中市
    Published: 草石堂;
    Year of Publication: 1997
    Edition: 初版
    Description: 135面彩圖 : 30公分;
    Series: 壽老師食譜
    Subject: 烹飪 -
    Notes: 附錄:烤箱、微波爐的應用要領
    ISBN: 957-8458-06-1平裝
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