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Natural food additives, ingredients and flavourings

Record Type:	Electronic resources : monographic
[NT 47354] Secondary Intellectual Responsibility:	BainesDavid.,
[NT 47354] Secondary Intellectual Responsibility:	SealRichard.,
[NT 47351] Place of Publication:	Oxford
[NT 47263] Published:	Woodhead Publishing;
[NT 47352] Year of Publication:	2012.
[NT 47264] Description:	xxvi, 460 p.ill. : 24 cm.;
[NT 47298] Series:	Woodhead publishing series in food science, technology and nutrition
[NT 47266] Subject:	Food additives. -
[NT 47266] Subject:	Food additives - Analysis. -
[NT 51458] Online resource:	http://www.woodheadpublishingonline.com/openurl.asp?genre=book&isbn=978-1-84569-811-9
[NT 50961] ISBN:	9780857095725(electronic bk.)
[NT 50961] ISBN:	9781845698119

Natural food additives, ingredients and flavourings
Natural food additives, ingredients and flavourings / edited by David Baines and Richard Seal. - Oxford : Woodhead Publishing, 2012.. - xxvi, 460 p. ; ill. ; 24 cm.. - (Woodhead publishing series in food science, technology and nutrition ; no. 233).
Includes bibliographical references and index..
ISBN 9780857095725ISBN 9781845698119
Food additives.Food additives -- Analysis.

Baines, David.

Natural food additives, ingredients and flavourings
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010 1 $a 9781845698119
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200 1 $a Natural food additives, ingredients and flavourings $f edited by David Baines and Richard Seal.
204 1 $a [electronic resource]
210 $a Oxford $d 2012. $c Woodhead Publishing
215 1 $a xxvi, 460 p. $c ill. $d 24 cm.
225 2 $a Woodhead publishing series in food science, technology and nutrition $v no. 233
320 $a Includes bibliographical references and index.
606 $a Food additives. $2 lc $3 298552
606 $a Food additives $x Analysis. $2 lc $3 301067
676 $a 664.06 $v 22
680 $a TP455 $b .N388 2012
702 1 $a Baines $b David. $3 301065
702 1 $a Seal $b Richard. $3 301066
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801 1 $a tw $b Windeal $c 20131021 $d ltu
856 7 $u http://www.woodheadpublishingonline.com/openurl.asp?genre=book&isbn=978-1-84569-811-9

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