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Colloids in Biotechnology

[NT 42944] Record Type:	[NT 8598] Electronic resources : [NT 40817] monographic
[NT 47354] Secondary Intellectual Responsibility:	FanunMonzer,
[NT 47351] Place of Publication:	Hoboken
[NT 47263] Published:	CRC Press;
[NT 47352] Year of Publication:	2010
[NT 47264] Description:	1 online resource (548 p.)
[NT 47298] Series:	Surfactant Science
[NT 47266] Subject:	Colloids - Biotechnology -
[NT 47266] Subject:	Electronic books -
[NT 51458] Online resource:	http://www.crcnetbase.com/isbn/978-1-4398-3080-2
[NT 47265] Notes:	Description based on print version record
[NT 51398] Summary:	Colloids have come a long way from when Thomas Graham coined the term colloid to describe 'pseudo solutions'. This book enables scientists to close the gap between extensive research and translation into commercial options in biomedicine and biotechnology. It covers biosurfactants and surface properties, phase behavior, and orientational change of surfactant mixtures with peptides at the interface. It also covers adsorption of polymers and biopolymers on the surface and interface, discusses colloidal nanoparticles and their use in biotechnology, and delves into bioadhesion and microencapsulati
[NT 50961] ISBN:	9781439830819electronic bk.
[NT 50961] ISBN:	1439830819electronic bk.
[NT 50961] ISBN:	hbk.
[NT 60779] Content Note:	Front cover; Contents; Preface; Editor; Contributors; Chapter 1. Amphiphilic Biopolymers: DNA and Cellulose; Chapter 2. Mode of Interaction of Artificial Pulmonary Surfactant with an Amphiphilic -Helical Peptide at the Air/Water Interface; Chapter 3. Supramolecular Assemblies Formed by Self- Assembling Peptides; Chapter 4. Physicochemical Characterization of Anisotropic Molecules (Polyelectrolytes and Proteins) in Bulk Solutions; Chapter 5. Lysine-Based Surfactants; Chapter 6. Synthesis of Proteins in Cell-Free Systems; Chapter 7. Nonfood Applications of Milk Proteins: A Review

Colloids in Biotechnology
Colloids in Biotechnology / edited by Monzer Fanun - Hoboken : CRC Press, 2010. - 1 online resource (548 p.). - (Surfactant Science).
Front cover; Contents; Preface; Editor; Contributors; Chapter 1. Amphiphilic Biopolymers: DNA and Cellulose; Chapter 2. Mode of Interaction of Artificial Pulmonary Surfactant with an Amphiphilic -Helical Peptide at the Air/Water Interface; Chapter 3. Supramolecular Assemblies Formed by Self- Assembling Peptides; Chapter 4. Physicochemical Characterization of Anisotropic Molecules (Polyelectrolytes and Proteins) in Bulk Solutions; Chapter 5. Lysine-Based Surfactants; Chapter 6. Synthesis of Proteins in Cell-Free Systems; Chapter 7. Nonfood Applications of Milk Proteins: A Review.
Description based on print version record.
ISBN 9781439830819ISBN 1439830819
ColloidsElectronic books -- Biotechnology

Fanun, Monzer

Colloids in Biotechnology
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300 $a Description based on print version record
327 1 $a Front cover; Contents; Preface; Editor; Contributors; Chapter 1. Amphiphilic Biopolymers: DNA and Cellulose; Chapter 2. Mode of Interaction of Artificial Pulmonary Surfactant with an Amphiphilic -Helical Peptide at the Air/Water Interface; Chapter 3. Supramolecular Assemblies Formed by Self- Assembling Peptides; Chapter 4. Physicochemical Characterization of Anisotropic Molecules (Polyelectrolytes and Proteins) in Bulk Solutions; Chapter 5. Lysine-Based Surfactants; Chapter 6. Synthesis of Proteins in Cell-Free Systems; Chapter 7. Nonfood Applications of Milk Proteins: A Review
330 $a Colloids have come a long way from when Thomas Graham coined the term colloid to describe 'pseudo solutions'. This book enables scientists to close the gap between extensive research and translation into commercial options in biomedicine and biotechnology. It covers biosurfactants and surface properties, phase behavior, and orientational change of surfactant mixtures with peptides at the interface. It also covers adsorption of polymers and biopolymers on the surface and interface, discusses colloidal nanoparticles and their use in biotechnology, and delves into bioadhesion and microencapsulati
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606 $a Electronic books $2 lc $3 321766
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856 4 0 $u http://www.crcnetbase.com/isbn/978-1-4398-3080-2