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Food process engineering and technology
紀錄類型:
書目-電子資源 : 單行本
作者:
BerkZeki.,
出版地:
Amsterdam
出版者:
Academic Press;
出版年:
2013.
版本:
2nd ed.
面頁冊數:
xxix, 690 p.ill. : 24 cm.;
集叢名:
Food science and technology international series
標題:
Food industry and trade - Technological innovations. -
標題:
Food processing plants. -
電子資源:
http://www.sciencedirect.com/science/book/9780124159235
附註:
Previously published in 2009.
ISBN:
9780124159235electronic bk.
ISBN:
9780124159235
Food process engineering and technology
Berk, Zeki.
Food process engineering and technology
/ Zeki Berk, Professor (Emeritus), Department of Biotechnology and Food Engineering, TECHNION, Israel Institute of Technology, Israek. - 2nd ed.. - Amsterdam : Academic Press, 2013.. - xxix, 690 p. ; ill. ; 24 cm.. - (Food science and technology international series).
Previously published in 2009..
Includes bibliographical references and index..
ISBN 9780124159235ISBN 9780124159235
Food industry and tradeFood processing plants. -- Technological innovations.
Food process engineering and technology
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