Contemporary food engineering

書目資訊
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[NT 5501] Pages: [ 1 ]
emerging technologies for food quali...
emerging technologies for food quality and food safety evaluation
biosensors in food processing, safet...
biosensors in food processing, safety, and quality control
advances in food dehydration
advances in food dehydration
infrared heating for food and agricu...
infrared heating for food and agricultural processing
physicochemical aspects of food engi...
physicochemical aspects of food engineering and processing
 
 
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