Nutrition.

Present knowledge in nutrition by: Brown, Myrtle L. (書目-語言資料,印刷品)

Food by: Konicek, Richard D.; Lauby, Cecilia J.; Jacobson, Willard J. (書目-語言資料,印刷品)

Clear body, clear mind : the effective purification program by: Hubbard, L. Ron (書目-語言資料,印刷品)

Nutrition in the prevention and treatment of disease : edited by Ann M. Coulston, MS, RD, FADA, Nutrition Consultant, Santa Fe, NM, Carol J. Boushey, PHD, MPH, RD, University of Hawaii Cancer Center, Honolulu, HI, Mario G. Ferruzzi, PHD, Purdue University, West Lafayette, IN.. by: Coulston, Ann M.; Boushey, Carol.; Ferruzzi, Mario G. (書目-電子資源)

The vitamins : fundamental aspects in nutrition and health by: Combs, Gerald F. (書目-電子資源)

Food structures, digestion and health by: Golding, Matt.; Boland, Mike.; Singh, Harjinder. (書目-電子資源)

The science of fitness : power, performance, and endurance by: LeMond, Greg.; Hom, Mark. (書目-電子資源)

Modern nutrition in health and disease by: Shils, Maurice E.; Young, Vernon R. (書目-語言資料,印刷品)