飲食(風俗)

麵：全球麵文化現場報導 by: 納哈特(Neidhart, Christoph); 李中文 (Language materials, printed)

餐桌禮儀與布置：簡單做法, 效果驚人＝Table settings by: 查爾默斯(Chalmers, Emily); 布里坦(Brittain, David); 程芸 (Language materials, printed)

旅行的滋味 by: 王惠美 DiDi (Language materials, printed)

吃的大冒險 by: 華爾希(Walsh, Robb); 薛絢 (Language materials, printed)

飲食文化概論(二版) = Introduction to dietary culture by: 張玉欣; 楊秀萍 (Language materials, printed)

怎樣吃西餐：吃西餐的禮儀 by: 文林; 野田岩次郎 (Language materials, printed)

餐桌禮儀 by: 白川信夫; 廖誠旭 (Language materials, printed)

餐桌上的風景：歷史傳說、名廚軼事和經典烹飪交織的美食文化 by: 邱文寶; 希薇特蘿(Civitello, Linda) (Language materials, printed)

老饕犯賤走天涯：跨洲禁忌美食之旅 by: 格雷斯哥(Grescoe, Taras); 陳信宏 (Language materials, printed)

美酒佳餚 by: 陳忠義 (Language materials, printed)