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Professional baking : student workbook

Record Type:	Language materials, printed : monographic
Title Information:	student workbook
Place of Publication:	New York, NY
Published:	John Wiley & Sons;
Year of Publication:	2001
Edition:	3rd ed.
Description:	91 p.24 cm.;
Series:	Professional management development program
Subject:	Baking. -
ISBN:	0-471-41302-xpbk.

Professional baking : student workbook
Professional baking : student workbook - 3rd ed.. - New York, NY : John Wiley & Sons, 2001. - 91 p. ; 24 cm.. - (Professional management development program).
ISBN 0-471-41302-x
Baking.

Professional baking : student workbook
LDR:00439nam 2200157 450 001 127585
009 00117445
010 1 $a 0-471-41302-x $b pbk. $d NT＄1305.0
100 $a 20100306d2001 m y0engy09 b
101 0 $a eng
200 1 $a Professional baking $e student workbook
205 $a 3rd ed.
210 $a New York, NY $d 2001 $c John Wiley & Sons
215 1 $a 91 p. $d 24 cm.
225 $a Professional management development program
606 1 $a Baking. $3 117260
676 $a 641.815
801 0 $b 嶺東科技大學圖書館

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641.815 G535-2 E3

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