Baking.

Overview

Works:	6 works in 6 publications in 1 languages

Titles

Pillsbury best of the bake-off cookbook : recipes from America's favorite cooking contest by: The Pillsbury editors (Language materials, printed)

Baking by flavor by: Braker, Flo; Yockelson, Lisa (Language materials, printed)

Professional baking by: Gisslen, Wayne (Language materials, printed)

Professional baking : student workbook by: (Language materials, printed)

Bouchon Bakery by: Bouchon Bakery.; Keller, Thomas (1955-); Rouxel, Sebastien (Language materials, printed)

More from Macrina : new favorites from Seattle's popular neighborhood bakery by: Macrina Bakery and Cafe; Macrina Bakery and Cafe.; Gordanier, Lisa; Henkens, Jim; Mackie, Leslie (Language materials, printed)