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西點烘焙專業字典=The professional dictionary of baking and pastry
Record Type:
Language materials, printed : monographic
Author:
品度公司,
Place of Publication:
臺北市
Published:
品度;
Year of Publication:
2005[民94]
Edition:
初版
Description:
7, 549面23公分;
Series:
烘焙、點心叢書
Subject:
食譜 - 點心 -
Subject:
烹飪 - 字典,辭典 -
Notes:
含索引
ISBN:
957-8248-64-4平裝
西點烘焙專業字典=The professional dictionary of baking and pastry
品度, 公司
西點烘焙專業字典=The professional dictionary of baking and pastry
/ 品度公司編著 - 初版. - 臺北市 : 品度, 2005[民94]. - 7, 549面 ; 23公分. - (烘焙、點心叢書).
含索引.
ISBN 957-8248-64-4
食譜 - 點心烹飪 - 字典,辭典
西點烘焙專業字典=The professional dictionary of baking and pastry
LDR
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品度公司編著
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初版
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臺北市
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2005[民94]
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品度
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7, 549面
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23公分
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烘焙、點心叢書
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含索引
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The professional dictionary of baking and pastry
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食譜 - 點心
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烹飪 - 字典,辭典
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嶺東科技大學圖書館
based on 0 review(s)
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總館B區3F
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
219524
總館B區3F
一般流通
參考書
R 427.04 8565
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
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