餐館管理：顧客、營運與員工
by:
米爾(Mill, Robert Christie); 吳淑女
(Language materials, printed)
, [著]
餐飲管理
by:
米爾(Mill, Robert Christie); 張宜婷; 蔡慧儀; 胡瑋珊
(Language materials, printed)
, [著]
餐飲管理
by:
蔡慧儀; 米爾(Mill, Robert Christie)
(Language materials, printed)
, [著]
度假村經營管理
by:
吳明哲; 米爾(Mill, Robert Christie)
(Language materials, printed)
, [著]