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Bioactive food as dietary interventions for the aging population
紀錄類型:
書目-電子資源 : 單行本
其他作者:
WatsonRonald R.,
其他作者:
PreedyVictor R.,
出版地:
Boston
出版者:
Elsevier/Academic Press;
出版年:
2013.
版本:
1st ed.
面頁冊數:
xx, 493 p.ill. : 24 cm.;
集叢名:
Bioactive foods in chronic disease states
標題:
Aging - physiology. -
標題:
Elder Nutritional Physiological Phenomena. -
標題:
Aged. -
標題:
Functional Food. -
標題:
Nutrition Therapy. -
標題:
Diet therapy for older people. -
標題:
Aging - Nutritional aspects. -
標題:
Bioactive compounds. -
電子資源:
http://www.sciencedirect.com/science/book/9780123971555
ISBN:
9780123971555electronic bk.
ISBN:
9780123971555
Bioactive food as dietary interventions for the aging population
Bioactive food as dietary interventions for the aging population
/ edited by Ronald Ross Watson and Victor R.Preedy. - 1st ed.. - Boston : Elsevier/Academic Press, 2013.. - xx, 493 p. ; ill. ; 24 cm.. - (Bioactive foods in chronic disease states).
Includes bibliographical references and index..
ISBN 9780123971555ISBN 9780123971555
AgingElder Nutritional Physiological Phenomena.Aged.Functional Food.Nutrition Therapy.Diet therapy for older people.AgingBioactive compounds. -- physiology. -- Nutritional aspects.
Watson, Ronald R.
Bioactive food as dietary interventions for the aging population
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http://www.sciencedirect.com/science/book/9780123971555
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