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廚房實務 = Food service operation

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謝明成

廚房實務 = Food service operation

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47350] Paralel Title:	Food service operation
[NT 47261] Author:	謝明成,
[NT 47351] Place of Publication:	臺北市
[NT 47263] Published:	謝明成：眾文圖書總經銷;
[NT 47352] Year of Publication:	民86
[NT 47264] Description:	[4],322,[1]面圖,表格 : 21公分;
[NT 47298] Series:	餐館管理叢書
[NT 47266] Subject:	烹飪 -
[NT 47266] Subject:	飲食 - 營業 -
[NT 50961] ISBN:	平裝

廚房實務 = Food service operation
謝, 明成

廚房實務 = Food service operation / 謝明成編著 - 臺北市 : 謝明成：眾文圖書總經銷, 民86. - [4],322,[1]面 ; 圖,表格 ; 21公分. - (餐館管理叢書).
烹飪飲食 - 營業

廚房實務 = Food service operation
LDR:00438nam 2200145 450 001 75706
010 0 $b 平裝 $d 新臺幣342元
100 $a 20100306 0chiy09 e
101 0 $a chi
200 1 $a 廚房實務 $f 謝明成編著 $d Food service operation
210 $a 臺北市 $d 民86 $c 謝明成：眾文圖書總經銷
215 0 $a [4],322,[1]面 $c 圖,表格 $d 21公分
225 0 # $a 餐館管理叢書
510 0 $a Food service operation
606 # 0 $a 烹飪 $3 961
606 # 0 $a 飲食 - 營業 $3 2613
681 $a 427 $b 8253
700 0 $a 謝 $b 明成 $4 編著 $3 49986
801 0 $b 嶺東科技大學圖書館

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總館A區4F

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427 8253

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1 [NT 46296] records • [NT 5501] Pages 1 •
1

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