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書目資訊
Functional foods.
概要
| 作品: | 5 作品在 5 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Pulse foods : processing, quality and nutraceutical applications
by:
Tiwari, Brijesh K.; Gowen, Aoife.; McKenna, B. M.
(書目-電子資源)
Microbial production of food ingredients, enzymes and nutraceuticals
by:
Archer, David; Harvey, Linda; Giavasis, Ioannis; McNeil, Brian
(書目-電子資源)
Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption
by:
Decker, Eric (1960-)
(書目-電子資源)
Bioactive nutriceuticals and food supplements in neurological and brain disease : prevention and therapy
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-電子資源)
Encapsulation technologies and delivery systems for food ingredients and nutraceuticals
by:
Garti, Nissim (1945-); McClements, David Julian.
(書目-電子資源)