• 餐飲管理實務 = Management and practice of foods and beverages
  • Record Type: Language materials, printed : monographic
    Paralel Title: Management and practice of foods and beverages
    Author: 沈松茂,
    Place of Publication: [臺北縣]新店市
    Published: 桂冠;
    Year of Publication: 1995
    Edition: 初版
    Description: [14],492面圖,照片 : 25公分;
    Series: 桂冠餐飲教育專業叢書
    Subject: 餐飲 - 營業 -
    Notes: 附錄:菜單的參考資料等2種
    ISBN: 957-551-907-8平裝
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  • 1 records • Pages 1 •
 
089408 總館A區BF(密集書庫) 一般流通 一般圖書 483.8 8434-2 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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