Nutritive Value

概要

作品:	2 作品在 2 項出版品 1 種語言

書目資訊

Marine polysaccharides : food applications by: Venugopal, V. (1942-) (書目-電子資源)

Probiotic foods in health and disease by: Takeda, Yoshifumi (1935-); National Institute of Cholera & Enteric Diseases (India); 2Indian Council of Medical Research; Nair, G. Balakrish (書目-電子資源)