[NT 60476] Jump To : [NT 60480] Titles

Cookery, American.

[NT 60487] Overview
[NT 60478] Works: 7 [NT 60520] works in 7 [NT 60521] publications in 1 [NT 60522] languages
[NT 60480] Titles
The recipe writer's handbook [NT 59711] by: Baker, Jane L.; Ostmann, Barbara Gibbs ([NT 1579] Language materials, printed)
Pillsbury best of the bake-off cookbook : recipes from America's favorite cooking contest [NT 59711] by: The Pillsbury editors ([NT 1579] Language materials, printed)
American brasserie : 180 simple, robust recipes inspired by the rustic foods of France, Italy, and America [NT 59711] by: Gand, Gale; Moskin, Julia; Tramonto, Rick ([NT 1579] Language materials, printed)
The United States : a culinary discovery [NT 59711] by: Feierabend, Peter; Chassman, Gary; Danforth, Randi ([NT 1579] Language materials, printed)
American regional cuisine [NT 59711] by: The Art Institutes ([NT 1579] Language materials, printed)
Cookout USA : grilling favorites coast to coast [NT 59711] by: Orcutt, Georgia; Margolies, John ([NT 1579] Language materials, printed)
Potluck : exploring American foods and meals [NT 59711] by: Clark, Raymond C.; MacLean, Robert ([NT 1579] Language materials, printed)
 
 
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