Cookery, American.

概要

作品:	7 作品在 7 項出版品 1 種語言

書目資訊

The recipe writer's handbook by: Baker, Jane L.; Ostmann, Barbara Gibbs (書目-語言資料,印刷品)

Pillsbury best of the bake-off cookbook : recipes from America's favorite cooking contest by: The Pillsbury editors (書目-語言資料,印刷品)

American brasserie : 180 simple, robust recipes inspired by the rustic foods of France, Italy, and America by: Gand, Gale; Moskin, Julia; Tramonto, Rick (書目-語言資料,印刷品)

The United States : a culinary discovery by: Feierabend, Peter; Chassman, Gary; Danforth, Randi (書目-語言資料,印刷品)

American regional cuisine by: The Art Institutes (書目-語言資料,印刷品)

Cookout USA : grilling favorites coast to coast by: Orcutt, Georgia; Margolies, John (書目-語言資料,印刷品)

Potluck : exploring American foods and meals by: Clark, Raymond C.; MacLean, Robert (書目-語言資料,印刷品)