菜單

菜單設計 = Menu design by: 江敏慧 (Language materials, printed)

菜單行銷 by: 陳永賓; 陳怡君; 史堪隆(Scanlon, Nancy Loman) (Language materials, printed)

菜單設計 by: 倪維亞; 黃韶顏 (Language materials, printed)

菜單設計 = Menu design by: 江敏慧 (Language materials, printed)

菜單設計與成本分析(二版) = Menu development and costing by: 董希文; 劉念慈 (Language materials, printed)

菜單設計 = Menu planning & design by: 賴政宏; 龐仁傑 (Language materials, printed)

菜單規劃與設計：訂價策略與說菜技巧 = Menu planning and design : pricing strategies and story-narration of dishes by: 楊惠曼; 張玉欣 (Language materials, printed)

菜單設計：如何用菜單抓住客人的心 = Menu design : how to seize the hearts of guests with menu by: 黃靖媛 (Language materials, printed)

日文點餐一指就通 : 不會日文也能吃遍日本!(2版) by: 黃美珍; 蔡佩君 (Language materials, printed)