[NT 60476] Jump To :
[NT 60480] Titles
Pastry.
[NT 60487] Overview
[NT 60478] Works: | 5 [NT 60520] works in 5 [NT 60521] publications in 1 [NT 60522] languages |
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[NT 60480] Titles
The advanced professional pastry chef
[NT 59711] by:
Friberg, Amy Kemp; Friberg, Bo
([NT 1579] Language materials, printed)
The classic and contemporary recipes of Yves Thuries : restaurant pastries and desserts
[NT 59711] by:
Thuri鋊, Yves; Lauvand, Rhona Poritzky
([NT 1579] Language materials, printed)
The classic and contemporary recipes of Yves Thuries : French pastry
[NT 59711] by:
Thuri鋊, Yves; Lauvand, Rhona Poritzky
([NT 1579] Language materials, printed)
The professional pastry chef : fundamentals of baking and pastry
[NT 59711] by:
Friberg, Amy Kemp; Friberg, Bo
([NT 1579] Language materials, printed)