Miller, Jack E.

Overview

Works:	7 works in 7 publications in 1 languages

Titles

Supervision in the hospitality industry by: Drummond, Karen Eich; Miller, Jack E.; Porter, Mary (Language materials, printed)

Food and beverage cost control by: Hayes, David K.; Dopson, Lea R.; Miller, Jack E. (Language materials, printed)

Food and beverage cost control : student workbook by: Hayes, David K.; Dopson, Lea R.; Miller, Jack E. (Language materials, printed)

Supervision in the hospitality industry : applied human resources by: Miller, Jack E.; Drummond, Karen Eich; Walker, John R. (Language materials, printed)

Supervision in the hospitality industry by: Walker, John R.; Miller, Jack E.; Drummond, Karen Eich (Language materials, printed)

Food and beverage cost control : student workbook by: Hayes, David K.; Dopson, Lea R.; Miller, Jack E. (Language materials, printed)

Food and beverage cost control by: Hayes, David K.; Dopson, Lea R.; Miller, Jack E. (Language materials, printed)

Subjects